Discover the culinary secrets of royalty with “A Royal Cookbook: Seasonal Recipes from Buckingham Palace.” Authored by Mark Flanagan and Edward Griffiths, this exquisite hardback edition, reprinted in 2017, invites you into the elegant world of Buckingham Palace’s kitchen. With an ISBN of 9781905686780, this book is a treasure trove of seasonal recipes that have graced the tables of the British royal family.
Each recipe is meticulously crafted to reflect the finest traditions of British cuisine, offering a unique glimpse into the seasonal ingredients and culinary techniques favoured by the royals. From sumptuous starters to decadent desserts, this cookbook not only provides detailed instructions but also shares the stories behind each dish, making it a delightful read for both cooking enthusiasts and history buffs alike.
In very good used condition, this hardback book is a perfect addition to any kitchen or a thoughtful gift for those who appreciate the art of cooking. Elevate your culinary repertoire and bring a touch of royal elegance to your dining experience with “A Royal Cookbook.” Don’t miss the chance to create memorable meals that echo the grandeur of Buckingham Palace.
| Condition | Very Good |
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